1 stick butter
1 finely chopped onion
1 cup soy sauce (can use lite soy sauce)
4-5 good dashes worchestershire
juice of 1 lemon
2 T fresh parsley cut up
2 tsp. garlic powder
pepper to taste
Saute onions in butter. Add remaining ingredients. Allow to cool down. Marinate chicken at least 1/2 day or longer. Turn the chicken occasionally while marinating. Grill chicken. Baste the chicken with the marinade the last ten minutes it is on the grill.
Enjoy!
Sunday, August 4, 2013
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